Senior Chemist

David Miyamoto

A cheerful and forward-thinking Senior Chemist. David has been working with Kuehne for seven years and has played an integral part in expanding Kuehne’s lab in Delaware.

He frequently travels between the three sites collaborating with other chemists to ensure that we are efficiently and consistently producing top-quality products.   

David enjoying a Temple University football game with his parents.

David's Life Before Kuehne

David attended Temple University, where he obtained his degree in Chemistry along with two minors – one in Religious Studies and one in Racial Studies. He also played on the Temple University Rugby team.

He laughs that before he began working as a chemist, he worked at a very busy Starbucks where he supposes that he made more frapacchinos than anyone else in all of New Jersey! 

David is a blackbelt in Six Sigma, a certification from Villanova University. Working through the levels of this certification helped deepen his understanding of core chemistry concepts.

“My heroes are my parents,” says David. He is appreciative for all they have done to allow him to grow and reach his goal of becoming a Senior Chemist.

Continuous Improvement

One of David’s philosophies is that ‘as a culture, we should always be striving for continuous improvement.’ He has enjoyed expanding Kuehne’s Delaware lab for various reasons.

The sophisticated use of a variety of lab instrumentation allows David and the other chemists to do much more than ensure that the products are top quality. They can also provide valuable feedback to the production team regarding changes that could be made to prolong the life of the plant equipment and enhance the efficiency of certain processes.

Giving Back

David states that his coworkers at Kuehne have been generous in taking the time to help him figure things out, even when it was not part of their job. He likes to think that he is a product of everyone that he has worked with.

Having the summer chemist internship program at Kuehne has made David feel that he has been empowered to pass on some of his expertise. He recognizes that college programs are generally not able to attain the expensive equipment used in professional settings, so giving students that real-world experience of getting to interact with a variety of instruments is a special learning opportunity that David says Kuehne should be proud of. 

David Miyamoto with lab intern Jacquelyn Coyne

Working with David

David enjoys joking around with his team members at work. According to Kevin Booth, Kuehne’s Director of Engineering, ‘Anyone who knows and has worked with David understands his passion for his work, mirrored by his devotion to religiously following all the major Philadelphia professional sports teams.’

“Dave is accustomed to the disappointment of being a Philadelphia sports fan, especially when conversing with members of other sites, where each plant has a geographic affiliation to a separate major sports city along the northeast corridor. David mentions that listening to sports podcasts keeps him entertained during long commutes between the plants.

“Mark Leyer, a Project Engineer stationed at the South Kearny site, describes David as having a disarming personality and notes, ‘He really strives to bring a room together; it’s been easy to collaborate with him on various projects here at Kuehne.’ Mark goes on to say that David ‘was a natural mentor to the two 2021 summer interns, working hard to ensure they had a positive experience here.’

David instructs B Operator Mitchell Harman on manually checking the PH in the brine feed.


It is always fun to get to celebrate personal achievements with our team members, and David has some special news to share.

Last month, David proposed to his girlfriend Mia. “Thankfully, she said yes!”

They enjoy playing volleyball together and, for now, planning for their wedding.